The VBCBA luncheons are traditionally held the fourth Thursday of the month at 11:30 am at Carrabba's on US 1 in Vero Beach (held the third Thursday during the months of November and December).
All RSVPs are required by noon the Monday prior to the luncheon. Please specify entree selection of chicken, salmon or vegetarian. Cost is $14 with check payable to VBCBA due at the door. RSVPs that come in after Monday will be accepted; however salmon will not be an entree option, and the cost is $17. If you forget to pre-register, join us anyway! Cost is $17 at the door, and your choice is limited to chicken Marsala or vegetarian penne Marinara.
Send your RSVP to lunch@vbcba.org or fax to 978-0536. Please include your entree selection of chicken, salmon or vegetarian. RSVPs are needed by the Monday before the luncheon.
